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Can Shea Butter Be Refrigerated?

Writer John Campbell

Grainy shea butter can be avoided if your home’s temperature is above 75F, so if you live in a region where that is the case, we recommend keeping the shea butter in the refrigerator (see our comprehensive blog about grainy shea and how to fix it).

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How long does shea butter last in the fridge?

The shelf life of shea butter is affected by a number of factors, including its refinement, the conditions under which it was transported, and the quality of the harvest. Shea butter that has not been refined has a shelf life of 24 months from the date of packaging. The shelf life of homemade shea butter is three months at the most.

Can you store body butter in the fridge?

This body butter can be stored at room temperature for up to 12 months if it is kept sealed. It may melt if your house is kept warm. Put it back in the fridge until it hardens, then re-whip it like you normally would.

How long does shea butter last after opening?

Do you think so? Storage of raw Shea butter can extend its shelf life by two to two and a half years. In order to prevent long-term melting, store items in a cool, dark location out of direct sunlight or heat.

How do you make shea butter last longer?

In a Cool, Dark, and Dry Pantry, Keep Shea Butter.Store shea butter in a dark, cool pantry to keep it safe from light and moisture. Keep it in good condition by doing this.

Why did my African shea butter turn white?

If your shea butter is ivory white, this indicates that it has been refined, which means that all impurities have been removed during the processing process. Shea butter that is unrefined or “raw” appears yellow in color.