The Daily Insight

Connected.Informed.Engaged.

general

Can You Eat Elk? - Kylon Powell

Writer Caleb Butler

Although elk isn’t one of the most popular meats in America, there is still a demand for this game meat. You can eat Elk. Elk is popular meat that many farms raise to be sold as food. In some areas of the country, restaurants serve elk steaks as a main dish. Some consumers prefer this meat to beef. Elk meat can be a good source of protein for those who are healthy.

Silky Terrier Dog Breed Playing Aro... Silky Terrier Dog Breed Playing Around

Calories and fats

Free-range elk meat is a 3.5-ounce portion, which equals roughly 100 grams. It is low in calories and fats. According to the U.S. Department of Agriculture’s National Nutrient Database, a single serving has approximately 148 calories. 26 of these calories come from fat. This is approximately 6 percent of your daily allowance. Only about 1 gram of saturated fat is present. This is a small amount of fat and much less than the 8.2 grams of fat in a similar-sized serving of beef. 3 of these are saturated.

Protein

High protein is one of the greatest benefits meat can bring to your diet. Elk products can match or even exceed the protein content of other meats in this regard. The exact amount of protein in elk meat depends on its type and fat content. However, an average cut of elk meat has 30.6 grams per 3.5-ounce serving. This is slightly higher than chicken and several grams more than beef per serving. Harvard School of Public Health says that protein foods can lower your risk of developing heart disease, diabetes, and osteoporosis.

Vitamins and Minerals

According to Grande Premium Meats, Elk meat contains a variety of vitamins. It includes over 100 percent of your daily recommended vitamin B-12, 15 percent of iron, 20 percent of thiamine, and vitamin B-6 as well as 45 percent of the recommended vitamin B-12. There is also a substantial amount of riboflavin, 30 percent Niacin, and 15 percent zinc. The high levels of zinc, phosphorus, and selenium in Elk are a sign of its health. Zinc can boost your immune system, reduce the severity and length of the common cold, and help you feel more energetic.