A wedge of Brie cheese, properly stored, will keep for one to two weeks in the refrigerator. It’s moldy on the outside, but can you still eat it? If mold appears on the Brie cheese that wasn’t there during the manufacturing process, throw it out.

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How can you tell when brie is bad?

White and powdery in appearance, it should be If the cheese shows any signs of graying or flaking, it is likely that it has gone bad. After this point, it’s not safe to eat. As long as you don’t see any mold or dark spots, the cheese is safe to eat.

How long does brie cheese last in the fridge unopened?

Unopened cheeses like Brie, Camembert and Feta can be stored for up to four or eight weeks, depending on their shelf life. Some cheese manufacturers claim that their products can be kept for up to 2-3 weeks after their best before date if they are properly stored and handled.

Can bad brie make you sick?

As it turns out, molds can be good or bad. If you are allergic to mold, Brie and Gorgonzola will not harm you. So that you can eat rotten brie.

Is brie OK past use by date?

Don’t take the best-before date on the Brie as gospel truth. Two to three weeks remain in the aging process for Brie when it is put on supermarket shelves. These are the best times of year to eat Brie because it is at its most flavorful. As long as the Brie is properly stored, you can continue to enjoy it for the next week or so.