Don’t throw out that feta cheese in the fridge that’s starting to go bad. Learn how to preserve feta cheese by putting it in the freezer. Keep cheese in an airtight container in the freezer for up to a month if it is still fresh and free of mold growth.

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What happens if you freeze feta?

When thawed and re-frozen, feta loses some of its creamy texture and saltiness. It also gets a tad drier, but not by much. If you look closely, you can see some differences, though they aren’t as pronounced as those found in cottage cheese (yes, cottage cheese can be frozen).

How long can you keep frozen feta cheese?

Frozen feta cheese will keep for three months in the freezer. Feta should only be frozen if it is of the highest quality and freshness. Moldy feta can’t be revived by freezing it.

What is the best way to store feta cheese?

In place of plastic wrap or a plastic bag, it’s better to put your cheese in a sealed container with water. For up to a week after you open it, the water will keep the block from drying out.

Can you use frozen feta cheese?

Is it possible to safely freeze Feta Cheese? It is safe to freeze feta cheese. Feta and other soft cheeses, such as ricotta, are best kept in the refrigerator, but they can be frozen for later use in a delicious recipe.

Can you freeze feta cheese in liquid?

Feta cheese is typically sold in blocks, which are either brined, milked, oiled, or watered down. To preserve the cheese’s creaminess and softness, these liquids are present. When it is frozen, however, the liquid changes and the feta becomes drier.

How long will feta cheese last once opened?

In the refrigerator, an opened package of feta cheese crumbles can last for up to seven days. Once opened, feta cheese crumbles should be consumed or frozen within the time indicated for refrigeration, even if the “Best By,” “Best if Used By,” or “Use By” date hasn’t yet arrived.